ANTIPASTI

Chilled "Louisiana" Tomato-Watermelon Soup with Garlic Croutons and Crispy Chorizo

Also served in the afternoon
Contains: Cereals, gluten; Milk
May contain traces of: Celery

10

Warm Cajun-Style “Maque Choux” Bruschetta with Okra, Sautéed Vegetables, Spicy Sausage, and Bacon

Also served in the afternoon
Contains: Cereals, gluten; Milk; Celery; Sulfur dioxide, sulfites

14.80

Crayfish with Cocktail Sauce and Melon, Celery Stalks and Horseradish

Contains alcohol
Gluten-free
Contains: Crustacea; Eggs; Milk; Celery; Mustard; Sulfur dioxide, sulfites

18

SECONDI

Penne with Crayfish, Lightly Spicy Tomato Sauce with Coconut Milk

Also served in the afternoon
Contains: Cereals, gluten; Crustacea; Eggs; Fish; Milk; Celery; Sulfur dioxide, sulfites
May contain traces of: Soy; Tree nuts, nuts; Lupines

26

Jambalaya – Spicy New Orleans Rice Dish with Cooked Ham, Smoked Sausage, and Wild-Caught Prawns

Gluten-free
Contains: Crustacea; Milk; Celery; Sulfur dioxide, sulfites

34

Black-Pepper Crusted Scottish Salmon, served with a light Fish Sauce flavored with Cajun Spices, Bell Peppers, Onions, and Celery Stalks, accompanied by Rosemary Roasted Potatoes

Gluten-free
Contains: Fish; Milk; Celery; Sulfur dioxide, sulfites
May contain traces of: Cereals, gluten; Eggs; Soy; Tree nuts, nuts; Lupines

39.80

Cornflake-Crusted Chicken Breast Schnitzel, with Pineapple-Mango Sauce, served with Wild Rice

Contains: Cereals, gluten; Eggs; Milk; Sulfur dioxide, sulfites

34

PIZZA

Pizza with Tomato Sauce and Mozzarella, Crayfish marinated in Creole Spices, Cilantro, Celery Stalks, Pimientos de Padrón, and Fresh Jalapeño

Also served in the afternoon
Contains: Cereals, gluten; Crustacea; Milk; Celery
May contain traces of: Soy; Mustard; Lupines

27.80

Our menu cards