Welcome to the Ristoranti Fred Feldpausch: Grotto Broggini in Losone, Osteria Nostrana in Ascona and Ristorante Sensi in Locarno-Muralto.

Team

Hanspeter Jakob

Management
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Trudi Käser

Management
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Bea Rivaroli

Management
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Tiago Oliveira

Logistics
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Vitor Oliveira

Logistics
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Federico Huber

Food & Beverage Assistant
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Hanspeter Jakob

Management
Email

Trudi Käser

Management
Email

Bea Rivaroli

Management
Email

Tiago Oliveira

Logistics
Email

Vitor Oliveira

Logistics
Email

Federico Huber

Food & Beverage Assistant
Email

Fred Feldpausch

The Grotto Broggini in Losone, the Osteria Nostrana in Ascona and the Ristorante Sensi in Muralto together constitute the Ristoranti Fred Feldpausch. Ticino's largest gastronomic company with around 140 employees was founded in the 1960s by the entrepreneur Fred P. Feldpausch (92), who is known and appreciated far beyond the industry and Ticino due to his pioneering achievements in gastronomy and his human qualities. Learn more about Fred P. Feldpausch:

Jobs

To complete the Grotto Broggini team, immediately or by prior arrangement, we are looking for a 100% kitchen sous chef (M / F).

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