Seasonal green salad with radishes

Seasonal mixed leaf salad with cherry tomatoes, radishes, roasted sunflower and pumpkin seeds, and seasonal sprouts

Caesar salad with Parmesan shavings, date tomatoes, and bread croutons

with grilled chicken breast and BBQ sauce

“Sensi” beef tartare, lightly spiced, with toasted Valle Maggia bread

Fried squid rings, served with tartar sauce

Grilled Vallemaggia bread with tomatoes, buffalo mozzarella, Parmesan, and basil

Spaghetti with grilled wild-caught giant prawns, zucchini, garlic, and a lightly spicy sauce flavored with Yuzu

Spaghetti Carbonara "Sensi" – A classic reinvented with bacon, egg, cream, peas, fresh oregano, and chives

Penne rigate with beef ragù and vegetables

Spaghetti with garlic, olive oil, and chili

Spaghetti with tomato sauce and basil

"Crudaiola" spaghetti with zucchini, cherry tomatoes, spring onions, arugula, pine nuts, and Genovese pesto

Saffron risotto with mushrooms, tomatoes, arugula, and Parmesan shavings

Small portion

Chicken breast saltimbocca in Marsala sauce with saffron risotto

Veal liver "Veneziana" style with onions and apple, served with seared red polenta slice

Grilled Ticinese Luganighetta with saffron risotto

Thai red curry with seasonal vegetables, grilled chicken breast, and white rice

Thai red curry with seasonal vegetables, grilled wild prawns, and white rice

Thai red curry with seasonal vegetables and chickpeas, served with white rice

Grilled beef fillet served with seasonal vegetables and French fries

Grilled beef entrecôte served with seasonal vegetables and French fries

Grilled veal scaloppine served with seasonal vegetables and French fries

“Swiss Angus Beef” hamburger with tomato, red onion, iceberg lettuce, crispy bacon, Sensi sauce, and French fries

Grilled “Swiss Alpine” salmon steak from Lostallo served with seasonal vegetables and brown rice

Grilled wild prawns with tartar sauce, seasonal vegetables, and white rice

Grilled polenta slice

White rice

French fries

seasonal vegetables

Saffron risotto

Herb butter